SUPERCHARGED FOOD LOVE YOUR GUT VEGAN GREENS + Mushrooms + Protein + Adaptogens POWDER
The easy way to get your daily greens. Great for your gut and the functioning of your body. A unique blend of supercharged ingredients including organic greens, medicinal mushrooms, protein and adaptogens created by Lee Holmes, Clinical Nutritionist.
Clinical Nutritionist and Supercharged Food founder Lee Holmes says: “As a clinical nutritionist I always advocate for fresh greens and vegetables. We simply don’t get enough of them in our diets. However, as a mother with a busy business I can’t always get the amount and variety of greens I want everyday. That’s why I developed this Greens plus blend. It’s a great, convenient (and delicious) way to get the nutrients we need.”
INGREDIENTS: organic greens blend (barley grass, wheatgrass, spirulina, chlorella, yerba mate, matcha green tea, atlantic kelp, gotu kola), organic red seaweed, organic, fermented pea protein, super mushrooms blend (chaga, reishi, cordyceps, shiitake), organic ashwaganda, organic beetroot, organic apple cider vinegar powder (including the mother), organic echinacea, organic acerola cherry, seabuckthorn, gingko bilboa, organic turmeric, holy basil, ascorbic acid (vitamin c) 300mg, prebiotic fibre (acacia gum), digestive enzymes, monk fruit powder (natural sweetener)
No added preservatives, artificial colours and artificial flavours
Made in Australia by a woman-led, family business
DIRECTIONS: Add 1 heaped tablespoon (5g) in fresh water or coconut water, mix for 20 seconds. Or use in a smoothie.
Serving suggestion: Supercharge your greens by adding 1 tablespoon of Love Your Gut diatomaceous earth powder to your daily greens drink.
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