This cheesecake combines two of my favourite goodies into one delicious recipe. This Golden Mango Raw Cheesecake is a recipe you’re going to luuuuurve.
The best part?
Instead of baking these cheesecakes, all you need to do is pop them in the freezer. Because I mean, who has time to watch the oven? Throw away the unnecessary fuss.
How else do you celebrate summer?
Ingredients
Base
Filling
Directions
Base
Firstly, make the base, place nuts and coconut in blender until finely chopped
Stir in remaining ingredients- adding some water if necessary
Mould into a dough and then press into a 20-cm spring-form cake tin
Place in freezer
Filling
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If you’ve ever had butterflies in your stomach before a big event or felt your gut twist during a stressful moment, you’ve experienced the gut-brain connection in action.
Ann-Maree Downey
November 08, 2020
In the ingredients for the filling it has listed twice 1/2 cup coconut butter.